Directed by Ian Cheney
71 min | 2014 | USA/Taiwan/China | Not Rated
Presented in English and Mandarin with English Subtitles.
This mouthwateringly entertaining film travels the globe to unravel the captivating culinary mystery of General Tso’s chicken—a staple of Chinese-American cooking—by searching out General Tso’s origins and how his chicken has become ubiquitous on restaurant menus across the nation.
Official Selection: 2014 AFI Docs Film Festival, 2014 Seattle International Film Festival, 2014 Tribeca Film Festival